美国农业部（USDA）：2025墨西哥咖啡市场年度报告（英文版）（15页）.pdf

1、 THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S.GOVERNMENT POLICY Required Report:Required-Public Distribution Date:May 20,2025 Report Number:MX2025-0023 Report Name:Coffee Annual Country:Mexico Post:Mexico City Report

2、 Category:Coffee Prepared By:Adriana Otero Arnaiz Approved By:Alexander Chinh Report Highlights:Mexicos coffee production is forecast to reach 3.9 million green bean equivalent in the 2025/26 marketing year.This slight increase from the previous year is attributed to planting incentives driven by fa

3、vorable coffee prices and ongoing efforts to improve coffee varieties.Domestic roasted coffee consumption is also projected to rise moderately to 1.35 million green bean equivalent in 2025/26,supported by private and government initiatives promoting quality and consumption.The United States remains

4、the primary market for Mexican coffee and the top soluble coffee exporter to Mexico.2 Production Mexicos coffee production for the 2025/2026 marketing year(MY October 2025September 2026)is forecast at 3.9 million green bean equivalent(GBE),with a total harvested area of 663,070 hectares and an avera

5、ge national yield of 5.89 GBE/Ha(Table 1).This forecast reflects ongoing regional efforts to improve plant health and rejuvenate old plantations in Chiapas,Veracruz,and Puebla.High international coffee prices are expected to benefit producers in all regions.With higher revenue,producers can invest i

6、n better agricultural practices,such as removing excess berries from the trees and surrounding soil to reduce the risk of pests and diseases and removing weeds to reduce competition for resources.The forecast for MY 2024/25 is 3.8 million GBE.Projected production for Arabica coffee has been revised